Pool Barback - Topaz
Benchmark's company culture is central to our management philosophy.
The company's stated purpose is to provide an entrepreneurial environment where determined people dare to create, share, and build futures.
To be the benchmark by which all others are judged takes passion, courage, and dedication.
We invite you to explore our extraordinary offering of unique opportunities, all with a common goal of providing an unforgettable journey.
Job Description
Summary:
The Barback is responsible for clearing and resetting tables as well as assisting the SweetFire Bartender in providing exceptional service to guests.
S/he assists with clearing tables, refilling drinks, restocking clean glassware and utensils and restocking food and beverage items.
The Barback will assist to maintain the Resort Standards and shall strive to provide exceptional service to both internal and external guests at all times.
Job Description:
Essential Functions:
Completes all opening, on-going and closing side work and manager on duty as signed off on workStocks/restocks appropriate itemsStocks/restocks work stations with appropriate glasses, plates and saucersInforms server of any potential guest issuesRemoves dishes, glasses, silverware or other item from tables and countertops and takes them to the kitchen for proper sanitationProvides general resort information for guestsOffers warm and sincere welcome/farewell for all guests of La Cantera Resort and Spa including use of guest name & good eye contact with each guestMaintains an up to date working knowledge of all resort amenities as well as any special eventsInteracts with resort staff in a professional manner, assisting other departments with necessary informationUp sells other resort services and amenities to guestsFamiliarizes him/herself with all menusAttends mandatory monthly department meetings and appropriate resort and division meetingsAnswers questions and/or makes recommendations on menu itemsPerforms food preparation duties such as bread & butter set-ups, condiment preparation, filling water & ice tea pitchers and any other prep as neededVerifies the table positions are correct; and the floor around the tables is clean and free of debrisAssists servers with monitoring tables for customer satisfaction, quality and additional serviceAddresses any guest issue promptly and with concernProvides assistance to resort staff as neededMaintains constant awareness of safety issues, (i.
e.
broken glass, frayed electrical cords, leaks, broken locks and suspicious persons).
Reports all safety incidents to on-duty supervisorActs with responsibility towards all company property, supplies and equipmentRemains alert, courteous and helpful to the guests and colleagues at all timesExperience and Education:
High school education or equivalent requiredPrior food and beverage experience preferredAt least six months customer service experience preferredJob Requirements:
Must be a United States citizen or possess a valid work permitMust be able to read, write and speak EnglishMust be able to accurately follow instructions, both verbally and writtenMust possesses excellent communication skillsMust be professional in appearance and demeanorMust be able to work under pressureMust be able to work in a fast paced environmentMust have excellent listening skillsMust always ensure a teamwork environmentAbility to work a flexible schedule that may include evenings, weekends and holidaysMust have the ability to deal effectively and interact well with the guests and associatesMust have the ability to resolve problems/conflicts in a diplomatic and tactful mannerMust have a passion for creating an exceptional experience for all guests.
Working Conditions:
Must be able to stand and walk throughout the shiftMust be able to frequently lift and carry up to 25 lbs at shoulder height;Must be able to occasionally push/pull up to 75 lbsMust be able to perform simple grasping, fine manipulation, overhead reaching, and repetitive hand & arm movements frequently; and squeezing occasionallyBenefits and Perks:
Free MealsGym Membership DiscountsSix Flags DiscountsShoes for Crews ProgramBenchmark Associate Room Rates (for family and friends as well!)Golf Course DiscountsF&B DiscountsFree ParkingSpa DiscountBenchmark Perks401KPaid Time Off (Full-Time Associates)Medical Benefits (Full-Time Associates)Sick Pay (Full-Time Associates)Salary:
$8.
00 - $12.
78.
Estimated Salary: $20 to $28 per hour based on qualifications.
The company's stated purpose is to provide an entrepreneurial environment where determined people dare to create, share, and build futures.
To be the benchmark by which all others are judged takes passion, courage, and dedication.
We invite you to explore our extraordinary offering of unique opportunities, all with a common goal of providing an unforgettable journey.
Job Description
Summary:
The Barback is responsible for clearing and resetting tables as well as assisting the SweetFire Bartender in providing exceptional service to guests.
S/he assists with clearing tables, refilling drinks, restocking clean glassware and utensils and restocking food and beverage items.
The Barback will assist to maintain the Resort Standards and shall strive to provide exceptional service to both internal and external guests at all times.
Job Description:
Essential Functions:
Completes all opening, on-going and closing side work and manager on duty as signed off on workStocks/restocks appropriate itemsStocks/restocks work stations with appropriate glasses, plates and saucersInforms server of any potential guest issuesRemoves dishes, glasses, silverware or other item from tables and countertops and takes them to the kitchen for proper sanitationProvides general resort information for guestsOffers warm and sincere welcome/farewell for all guests of La Cantera Resort and Spa including use of guest name & good eye contact with each guestMaintains an up to date working knowledge of all resort amenities as well as any special eventsInteracts with resort staff in a professional manner, assisting other departments with necessary informationUp sells other resort services and amenities to guestsFamiliarizes him/herself with all menusAttends mandatory monthly department meetings and appropriate resort and division meetingsAnswers questions and/or makes recommendations on menu itemsPerforms food preparation duties such as bread & butter set-ups, condiment preparation, filling water & ice tea pitchers and any other prep as neededVerifies the table positions are correct; and the floor around the tables is clean and free of debrisAssists servers with monitoring tables for customer satisfaction, quality and additional serviceAddresses any guest issue promptly and with concernProvides assistance to resort staff as neededMaintains constant awareness of safety issues, (i.
e.
broken glass, frayed electrical cords, leaks, broken locks and suspicious persons).
Reports all safety incidents to on-duty supervisorActs with responsibility towards all company property, supplies and equipmentRemains alert, courteous and helpful to the guests and colleagues at all timesExperience and Education:
High school education or equivalent requiredPrior food and beverage experience preferredAt least six months customer service experience preferredJob Requirements:
Must be a United States citizen or possess a valid work permitMust be able to read, write and speak EnglishMust be able to accurately follow instructions, both verbally and writtenMust possesses excellent communication skillsMust be professional in appearance and demeanorMust be able to work under pressureMust be able to work in a fast paced environmentMust have excellent listening skillsMust always ensure a teamwork environmentAbility to work a flexible schedule that may include evenings, weekends and holidaysMust have the ability to deal effectively and interact well with the guests and associatesMust have the ability to resolve problems/conflicts in a diplomatic and tactful mannerMust have a passion for creating an exceptional experience for all guests.
Working Conditions:
Must be able to stand and walk throughout the shiftMust be able to frequently lift and carry up to 25 lbs at shoulder height;Must be able to occasionally push/pull up to 75 lbsMust be able to perform simple grasping, fine manipulation, overhead reaching, and repetitive hand & arm movements frequently; and squeezing occasionallyBenefits and Perks:
Free MealsGym Membership DiscountsSix Flags DiscountsShoes for Crews ProgramBenchmark Associate Room Rates (for family and friends as well!)Golf Course DiscountsF&B DiscountsFree ParkingSpa DiscountBenchmark Perks401KPaid Time Off (Full-Time Associates)Medical Benefits (Full-Time Associates)Sick Pay (Full-Time Associates)Salary:
$8.
00 - $12.
78.
Estimated Salary: $20 to $28 per hour based on qualifications.
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